Assistant Restaurant Manager
- Maisons Bocuse & C-Gastronomie
- Abu Dhabi, United Arab Emirates
- AED 144,000 – AED 216,000
Set your sights on Abu Dhabi!
As part of the opening of Monsieur Paul in May 2026, Les Maisons Bocus e are recruiting the talents who will form the founding kitchen and front-of-house teams for this exceptional project in the Middle East.
Would you like to be part of an international opening and experience a unique professional adventure?
We are looking for our future Assistant Restaurant Manager ready to embody excellence and the French art of hospitality.
Key Responsibilities:
- Support the Restaurant Manager in daily operations
- Supervise front-of-house teams and coordinate service
- Ensure premium guest experience
- Manage scheduling and team organization
- Monitor KPIs (sales, upselling, guest satisfaction)
- Inventory and supply management
- Handle guest complaints professionally
- Participate in recruitment and training
- Cash handling and cash control
Skills & Soft Skills:
- Leadership
- Customer service orientation
- Ability to motivate a team
- Stress management
- Decision-making skills
- Professional appearance
We Offer:
- Attractive compensation package including base salary and allowances
- Housing allowance
- Work visa and residence sponsorship fully covered by the company
- Health insurance coverage
- Life and accident insurance
- 26 working days of annual leave + UAE public holidays
- End-of-service benefits in accordance with UAE Labour Law
- 5 working days per week with 2 days off
- The opportunity to be part of the opening team of an exceptional fine-dining project in the Middle East
- Career growth opportunities within an internationally renowned hospitality group
Skills
- Restaurant Operations Management
- Team Leadership
- Guest Service
- Scheduling
- Inventory Management
- POS Systems
- Food Safety Standards
