Bar Manager

Set your sights on Abu Dhabi !

As part of the opening of Monsieur Paul in May 2026, Les Maisons Bocus e are recruiting the talents who will form the founding kitchen and front-of-house teams for this exceptional project in the Middle East.

Would you like to be part of an international opening and experience a unique professional adventure?
We are looking for our future Bar Manager ready to embody excellence and the French art of hospitality.

Key Responsibilities :

• Independently manage the bar operations and ensure smooth service
• Welcome, advise and engage with guests at the bar
• Demonstrate strong knowledge of cocktails, spirits, wines and beverages
• Create and deliver high-quality drinks while ensuring consistency and presentation
• Develop the bar offering and identify upselling opportunities
• Manage stock levels, orders and inventory control
• Ensure compliance with hygiene, safety and quality standards
• Lead, train and support the bar team during service
• Coordinate closely with restaurant and kitchen teams to ensure a seamless guest experience

Skills & Soft Skills :

• Strong knowledge of mixology, cocktails, spirits, wines and beverage service
• Previous experience managing bar operations and a team
• Ability to work independently and efficiently in a fast-paced environment
• Strong organisational and stock management skills
• Ability to lead, motivate and develop a team
• Excellent sense of hospitality and guest experience
• Strong communication and interpersonal skills
• Commercial mindset with a focus on upselling and profitability
• Impeccable grooming and presentation
• Team spirit, leadership and attention to detail

We Offer :

• Attractive compensation package including base salary and allowances
• Housing allowance
• Work visa and residence sponsorship fully covered by the company
• Health insurance coverage
• Life and accident insurance
• 26 working days of annual leave + UAE public holidays
• End-of-service benefits in accordance with UAE Labour Law
• 5 working days per week with 2 days off
• The opportunity to be part of the opening team of an exceptional fine-dining project in the Middle East
• Career growth opportunities within an internationally renowned hospitality group