Maintenance Technician Raw/Cutup - Day Shift

Where Your Career Becomes Family

About West Liberty Foods

Our mission is to be a leading food manufacturer by converting needs, ideas and expertise into value for our members, business partners and consumers.

West Liberty Foods manufactures hundreds of meat and poultry products that can be found in well-known grocery stores and top restaurant chains nationwide. Recognized as one of the top protein processors in North America, we have the capacity to produce over 650 million pounds of food products per year across our facilities. We are The Surprisingly Big Company®, and we’re right in your backyard.

Build your career with West Liberty Foods and be a part of an exciting, collaborative team that becomes family!

Opportunity Overview

Position Detail

Information

Job Title

Raw/Cutup Maintenance Technician

Location

West Liberty, IA

Shift

1st - A Crew

Hourly Wage Range

$23.00 to $30.00+ per hour depending on experience

Shift Premium

None

Sign On Bonus

$3,000 Sign On Bonus Available

Job Summary

We are seeking an individual who enjoys hands-on work and troubleshooting equipment issues. The Maintenance technician supports production operations by maintaining, diagnosing, and repairing machinery, automated systems, and mechanical and basic electrical components.

Primary Duties & Responsibilities

• Equipment Maintenance & Troubleshooting: Perform daily preventive maintenance, complete routine tasks, and promptly resolve mechanical issues.
• Automated Systems & Technical Documentation: Diagnose automated equipment, interpret electrical and mechanical schematics, and refer to technical manuals for repairs.
• Inspection & Operations: Conduct visual inspections and performance testing on machinery while safely operating lifts and material handling equipment.
• Safety & Emergency Response: Adhere to all occupational safety standards, manage work hazards effectively, and serve as an active member of the HAZMAT team.
• Adaptability: Thrive in a fast-paced work environment and fulfill additional duties as required.
• Other duties as assigned.

Qualifications

Job Requirements

• Schedule: Work 12 hour shifts, 7 of 14 days each two week pay period. Sample schedule is as follows:

• Week 1: Work Sunday, Monday, Thursday, Friday; Off Tuesday, Wednesday, Saturday
• Week 2: Work Tuesday, Wednesday, Saturday; Off Sunday, Monday Thursday, Friday
• May be asked to work additional shifts as needed.

• Experience: Working on automated (PLC’s, Vision Systems) equipment, Textor/Weber/Multivac equipment, 480V, pneumatics is preferred. Experience in food manufacturing or processing is a plus. Ability to read prints/schematics/drawings. Minimum of 2 years of experience in a mechanical field in an industrial or manufacturing setting is preferred. Must have computer skills to communicate and process data, preferred experience with CMMS, L2L, Google Suite.
• Knowledge: This position does require candidates to read and write English with the ability to comprehend basic maintenance manuals. Basic knowledge of hydraulics, troubleshooting including mechanical and electrical/electronic, PLCs, welding/fabrication, AC/DC controls, motor controls, 3 phase wiring, plumbing, conveyors, pneumatic systems and more.
• Age: Must be a minimum of 18 years of age.
• Authorization: Must be authorized to work in the United States; no sponsorships are available.
• Education: Associates Degree or equivalent in a related field is preferred.
• Physical Abilities:

• Ability to stand for long periods.
• Ability to lift up to 50 pounds, including above the head and below the waist.
• Must be able to climb ladders and do work on aerial work platforms as needed.

• Environmental: Ability to work in varying temperature conditions.
• Flexibility: Must be able to work overtime as needed. Ability to adjust quickly to changing demands.
• Compliance: Must practice good personal hygiene. Candidates must successfully pass a post-offer/pre-employment drug test, background screen, physical and E-Verify.

Equal Opportunity Employer
West Liberty Foods is an Equal Opportunity Employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability status.

West Liberty Foods is committed to providing all team members with predictable work schedules that accommodate the universal need to spend time away from work to rest, relax, and spend time with family and friends. However, as a food manufacturer, West Liberty Foods is responsible for producing perishable products. To help ensure that our food products meet the quality and safety standards our customers expect, team members may, at times, be asked or expected to work overtime, weekends, or holidays. West Liberty Foods remains committed to its overtime, weekend, and holiday pay policies, and will schedule team members for those hours on a volunteer-first basis, whenever possible.

The following benefits are available:

• Medical, Dental, Vision & Prescription Coverage
• Paid Time Off
• Life Insurance
• Short Term Disability
• Flexible Spending Account and Health Savings Account
• 401(k) Retirement Savings Plan
• Employee Assistance Program
• Educational Assistance Program
• Discount Benefits
• Additional Voluntary Benefits

To be considered an applicant for this position, you must apply online on our careersite at https://careers.wlfoods.com/.